Sticky Toffee Pudding Fluff.
Vanilla Bean, Toffee Cake Chunks and Toffee Sauce
What do I do with Fluff…..
Well you can eat it with a Spoon, a Biscuit or your finger, spread it on toast, dunk a bar of chocolate into it, or just shove your face in it.
Ingredients
Egg Whites (EGGS), Golden Syrup, Sugar, Cream Of Tartar (Acidity Regulator E336 (Potassium Tartrates))
Toffee Sauce ()
Toffee Cake ()
Not suitable for Vegans or those prone to allergies.
Made in a kitchen that handles Dairy, Nuts, Gluten, Egg, Soya and Sulphites
Once opened eat within a week
£4.50
Out of stock