Creme Egg Mallow Filled Easter Egg Half

Dispatched from March 22nd

Creme Egg Mallow filled Half Easter Egg

Sugar, Golden Syrup, Water, Bovine Gelatine

Chocolate Egg (Sugar, Cocoa Mass, Whole MILK Powder, Cocoa Butter, Lactose (MILK), Emulsifier (SOYA Lecithins), Vanilla Extract)

Creme Eggs (Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whey (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea) Emulsifier (E442), Dried EGG White, Flavourings, Colour (Paprika Extract),

Mini Eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea) Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes)

Corn Flour, Icing Sugar, Colours and Flavouring.

Not suitable for Vegetarians or those prone to allergies.

Made in a kitchen that handles Dairy, Eggs, Gluten, Wheat, Soya, Nuts and Sulphites

Storage

Marshmallows will keep for up to 8 weeks if stored dark and cool, not in the fridge. Reseal bag between use.