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White Chocolate Bunny Mallow Egg

5/5
A fluffy vanilla marshmallow topped with smooth white chocolate and finished with a crunchy white chocolate Malteser bunny for a playful, indulgent Easter treat.

Soft, creamy, and full of chocolatey crunch, it’s a little white chocolate wonder made for sharing… or keeping all to yourself.

Handmade in small batches in Suffolk

£3.50 each

Ingredients:

Sugar, Golden Syrup, Water, Bovine Gelatine, White Chocolate ( Sugar, Cocoa Butter, Whole Cows’ MILK Powder, Whey Powder (Cows’ MILK), Skimmed Cows’ MILK Powder, Emulsifiers: SOYA Lecithin, Polyglycerol Polyricinoleate; Butterfat (Cows’ MILK), Vanilla Extract) Malteaser Bunny (Sugar, Palm Fat, BARLEY Malt Extract, Cocoa Butter, Skimmed MILK Powder, Full Cream MILK Powder, Glucose Syrup, Demineralised Whey Powder (MILK), Shea Fat, Lactose, MILK Fat, Cocoa Mass, Emulsifier (SOYA Lecithin), WHEAT Flour, Whey Permeate (From MILK), Raising Agents (E341, E500, E501), Salt, WHEAT GLUTEN, Whey Powder (MILK), Vanilla Extract) Flavouring, Corn Flour and Icing Sugar

Not suitable for Vegetarians or those prone to allergies.

Made in a kitchen that handles Dairy, Nuts, Gluten, Egg, Soya and Sulphites.

Storage

Marshmallows will keep for up to 8 weeks if stored dark and cool, not in the fridge. Reseal bag between use.

£3.50

Out of stock